10-17  Production Operations of Rural Households
Category	2008	2009	2010	2011
Farming
Cereal Output                                (kg/person)	836.04	868.77	848.38	910.40
Ordinary Wheat                         (kg/person)	388.11	407.22	411.29	441.17
Ordinary Corn                            (kg/person)	439.68	454.27	428.52	460.37
Tubers Output                                (kg/person)	6.61	7.58	8.27	7.48
Beans Output                                 (kg/person)	5.41	6.62	4.03	1.85
Cotton Output                                (kg/person)	68.55	64.70	39.75	44.95
Oil Output                                      (kg/person)	44.40	42.21	39.70	39.91
Vegetable Output                           (kg/person)	404.58	410.75	402.05	531.37
Melon Output                                (kg/person)	63.58	81.94	75.58	112.38
Fruit Output                                   (kg/person)	109.52	97.73	90.12	89.47
Apple                                         (kg/person)	45.93	41.92	38.43	34.20
Pear                                           (kg/person)	7.29	5.06	4.52	4.86
Peach                                         (kg/person)	17.75	17.18	12.08	19.21
Jujube                                        (kg/person)	20.77	22.07	20.17	18.86
Forestry
Chestnut Output                             (kg/person)	0.13	0.24	0.16	0.23
Walnut Output                               (kg/person)	0.12	0.15	0.10	0.27
Output of Chinese Prickly Ash      (kg/person)	0.13	0.10	0.24	0.06
Wood                                         (cu.m/person)	0.15	0.13	0.15	0.15
Sapling                                       (stem/person)	11.59	20.55	2.86	5.14
Animal Husbandry
Output of Livestock and Poultry    (kg/person)	74.44	76.00	80.95	80.71
Output of Livestock Meat          (kg/person)	30.94	36.50	36.46	35.81
Pig                                       (head/person)	0.32	0.41	0.41	0.38
Pork                                       (kg/person)	26.78	32.74	33.67	30.92
Sheep                                  (head/person)	0.05	0.06	0.06	0.11
Mutton                                    (kg/person)	0.91	1.09	1.05	2.61
Cattle                                  (head/person)	0.01	0.01	0.01	0.01
Beef                                       (kg/person)	3.15	2.62	1.69	2.09
Output of Poultry Meat              (kg/person)	43.50	39.50	44.48	44.89
Chicken                              (head/person)	7.85	7.28	8.32	5.93
Chicken Meat                        (kg/person)	16.42	15.55	17.10	11.71
Ducks                                 (head/person)	9.69	9.08	11.03	12.50
Ducks Meat                            (kg/person)	23.11	22.70	27.28	32.05
Geese                                  (head/person)	0.00	0.00	0.01	0.00
Geese Meat                           (kg/person)	0.00	0.00	0.04	0.01
Eggs Output                                  (kg/person)	24.49	27.32	25.56	12.51
Chicken Eggs                            (kg/person)	23.83	26.51	24.86	12.47
Duck Eggs                                 (kg/person)	0.05	0.12	0.07	0.03
Feather and Cashmere Output       (kg/person)	0.02	0.01	0.01	0.02
Milk Outout                                  (kg/person)	5.26	3.72	5.26	1.01
Fishery
Seawatoer Fish Output                  ( kg/person)	1.38	0.86	0.08	0.00
Fresh Water Fish Output                (kg/person)	1.16	0.03	0.01	3.67